Here is a Speedy summer lamb tagine recipe for your Easter family meal. It is fairly simple, tasty and will please kids too. Preparation time: 10 minutes Cooking time: 25 minutes Total time: 35 minutes 35 minutes Serves: 4 Ingredients 1 tsp vegetable oil 1 red onion, sliced 400g Welsh Diced Lamb Leg Bart Moroccan-Style … Continue reading Recipe: Speedy summer lamb tagine