Recipe: Peanut butter & chocolate brownies

Apr 03 2021
Peanut butter & chocolate brownies

This Spring London Mums have tried to make peanut Peanut butter & chocolate brownies inspired by a recipe using award-winning, ethically made Islands chocolate, ManiLife peanut butter and Bettina Campolucci Bordi (of @Bettinaskitchen)’s creativity. They are relatively easy to make and taste amazingly. It’s the perfect Easter recipe to make with the children. Enjoy! 

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Tips to reduce food waste

Mar 31 2021

Food waste has a devastating effect on the planet, our environment and our money. According to British charity WRAP (Waste & Resources Action Programme) the UK alone throws away 6.6 million tonnes of household food waste every year and almost three quarters of that (70%) is food that could have been eaten.  When food waste is disposed of in landfill, it rots and becomes a massive source of methane, a potent greenhouse gas with 21 times the global warming potential of carbon dioxide. Even growing and transporting the food which goes to waste emits harmful carbon pollution, so it’s easy to see the problem. The lack of availability of certain produces (like flour, pasta, yeast) during the pandemic has raised our awareness to the importance of food waste and how we as parents need to encourage children to learn about this issue. Here are simple tips for families to reduce food waste. 

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Easter pancakes

Mar 29 2021

What’s better than an Easter Egg, we hear you ask? Delicious, buttery crêpes filled with molten mini eggs and crème eggs – that’s what! Here are London Mums’ favourite recipes for Easter pancakes, or crepes to try and make this Easter with the kids. 

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